Pumpkin Pie Punch Recipe


It's baaaack. Ready or not, autumn has descended once again, and with it — pumpkin palooza! Not that we're complaining. If you're like us, you readily embrace everything pumpkin spice with open arms (and stomachs). I mean, is there anything more comforting than a big bite of pumpkin pie? We think not. So why stop at just eating your favorite fall treat when you can drink it up, too? This boozy (or not!) beverage will give you all the flavor of pumpkin pie in just a fraction of the time it takes to bake one. It's sure to be a hit at all your fall and winter gatherings — from Halloween to the yuletide season.

Pumpkin Pie Punch with whipped topping

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Things You’ll Need

  • 1/2 gallon apple juice

  • 2 cups ginger ale

  • 1 can pumpkin pie filling (not pumpkin puree)

  • 1 or 2 apples

  • vodka to taste (optional)

  • whipped topping & pumpkin pie spice (optional)

  • blender or whisk

Ingredients for Pumpkin Pie Punch Recipe

Step 1: Mix Ingredients

In a large bowl or electric blender, add apple juice, ginger ale and pumpkin pie filling.

Adding ginger ale to blender for Pumpkin Pie Punch Recipe Adding pumpkin pie filling to blender for Pumpkin Pie Punch Recipe

Optional: For an alcoholic beverage, add as much vodka as desired.

Step 2: Blend Well

If not using a blender, whisk vigorously until the pumpkin pie mix is well blended. If using a blender, mix at low speed.

Blending ingredients for Pumpkin Pie Punch Recipe

Step 3: Pour Into Punch Bowl or Dispenser

Pour your punch into a bowl or beverage dispenser. We used an easy-to-make pumpkin keg! Check out our DIY Pumpkin Keg tutorial to make a keg of your own.

Pouring Pumpkin Pie Punch into DIY pumpkin keg


Some pumpkin pie mix will eventually settle to the bottom, but that's normal. We suggest you keep a whisk nearby and give the punch a stir before serving up a round of drinks.

Step 4: Add Sliced Apples

Slice up your apple(s) and toss them into the punch bowl.

Slicing apples for Pumpkin Pie Punch Recipe Adding sliced apples to Pumpkin Pie Punch


If you'd like ice-cold punch, we suggest adding ice to glasses before serving rather than adding ice directly into the bowl with the punch. This will prevent your rich, yummy punch from getting over-diluted.

For those desiring an extra bit of decadence, add a dollop of whipped topping and a sprinkle of pumpkin pie spice to their glass right before serving.

Pumpkin Pie Punch with whipped topping

Now it's time to get your cozy fall feels on. It's easy! Just sit back, relax, and sip a luscious glass of pumpkin pie punch in the company of those you love.

Pumpkin Pie Punch with DIY Pumpkin Keg

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